Our Menu

Our Menu

Discover our full spectrum of gourmet Australian cuisine, thoughtfully crafted using fresh, seasonal ingredients to delight every palate. From vibrant starters to playful desserts, every plate at Golden River Fold is designed for sharing stories around the table.

Modern Australian cuisine Charcoal grill Handmade pizza Fresh seafood Signature desserts Craft cocktails
Reserve Your Table Explore the Restaurant
Offline poker nights are for social entertainment only — no gambling, betting or cash prizes.
Golden River Fold menu spread with colourful Australian dishes on a bright pastel table
Seasonal Australian plates, designed for sharing in our riverside-inspired dining room.

Browse The Menu

Explore each chapter of our menu, from starters and gourmet burgers to handmade pizzas, charcoal-grilled favourites, fresh seafood, and playful desserts — perfectly paired with craft cocktails and Australian wines.

Perfect for offline poker nights

Our dishes are designed for sharing and snacking between hands during our recreational offline poker evenings. Enjoy chef-crafted plates and drinks in a relaxed, social setting — always free from gambling or real-money play.

View Poker Nights

Groups and celebrations

Planning a birthday, team celebration or corporate dinner? Our menu scales beautifully for large tables, feasting-style spreads and themed nights tailored to your guests.

Explore Events

Starters

Starters & share plates

Begin your dining experience with vibrant share plates, locally sourced oysters, and fresh garden bites. Our starters are plated for the centre of the table, encouraging conversation from the very first dish.

  • Riverbank Share Board

    Cured meats, local cheeses, marinated vegetables, house dips and warm flatbread for the table.

  • Sydney Rock Oysters

    Freshly shucked with native finger lime, lemon myrtle mignonette and chilled citrus.

  • Minted Garden Fritters

    Crisp seasonal greens in a light batter with whipped feta, mint oil and pickled shallots.

Signature gourmet burger with colourful garnishes on a pastel plate
Gourmet burgers stacked high with premium Australian produce.

Gourmet Burgers

Signature burgers with a golden glow

Indulge in our signature burgers featuring premium meats, artisan buns, and colourful garnishes. Each burger layers bold flavour with playful textures, perfect with a side of crispy chips between offline poker hands.

  • Golden River Beef Stack

    Grass-fed beef, smoked cheddar, caramelised onion, river herb mayo and golden pickle on a toasted milk bun.

  • Coral Coast Chicken Burger

    Buttermilk fried chicken, mint slaw, chilli honey glaze and coriander on a sesame brioche.

  • Mint Grove Veggie Burger

    Charred chickpea and quinoa patty, avocado, roasted capsicum and lemon tahini in a seeded bun.

Handmade Pizza

Hand-stretched Australian-inspired pizzas

Enjoy hand-stretched pizzas topped with creative Australian ingredients and baked to perfection. Our dough is slow-fermented, giving each base a light, airy texture that carries smoky blistered edges from the oven.

  • Bush Tomato Margherita

    San Marzano tomatoes, buffalo mozzarella, native bush tomato and basil oil.

  • Charcoal Prawn & Lime

    Marinated prawns, garlic cream, grilled lemon, chilli flakes and river herbs.

  • Roasted Pumpkin & Feta

    Caramelised pumpkin, feta, toasted pepitas, rocket and balsamic glaze.

Handmade pizza with colourful toppings on a bright pastel background
Hand-stretched bases topped with bright Australian ingredients.

Charcoal Grill

Charcoal grill & fire-kissed plates

Savour succulent steaks and seafood grilled over charcoal, bringing bold smokey flavour to every bite. Our grill section celebrates premium Australian cuts, simple seasoning and glowing coals.

  • Riverstone Scotch Fillet

    Charcoal-grilled 300g Scotch fillet with pepperberry jus, herb butter and crispy potatoes.

  • Smoked Chicken Skewers

    Marinated chicken, charred lemon, mint yoghurt and soft flatbread.

  • Charred Seasonal Veg

    A colourful medley of fire-roasted vegetables with native seed dukkah and citrus dressing.

Vibrant Australian seafood platter with prawns and fresh market fish
A bright seafood spread inspired by Australia's coastal waters.

Seafood Selection

Seafood from Australia's shores

Sample the best of Australia’s coastal bounty, including vibrant seafood platters, prawns, and fresh market fish. Our seafood is sourced with care and prepared to highlight its natural sweetness.

  • Golden River Seafood Platter

    Prawns, oysters, market fish, calamari, condiments and house-baked bread for sharing.

  • Chilli Lime Prawns

    Skillet prawns tossed with garlic, chilli, lime and mint, served with grilled sourdough.

  • Market Fish of the Day

    Chef-selected Australian catch, simply grilled or pan-roasted with seasonal sides.

Signature Desserts

Playful desserts with a golden twist

Treat yourself to playful, artistically plated desserts — the perfect ending to a colourful evening. From chocolate indulgence to citrus brightness, our sweets echo the sunset tones of Golden River Fold.

  • Sunset Pavlova

    Crisp meringue with passionfruit curd, macerated berries and golden sugar shards.

  • Warm Chocolate River Cake

    Rich chocolate cake with flowing centre, wattleseed ice cream and cocoa nib crunch.

  • Mint & Lime Sorbet Trio

    House-made sorbets with fresh mint, citrus and candied peel.

Craft Cocktails

Colourful riverside cocktails

Explore our curated list of colourful, creative cocktails, inspired by the riverside setting. Think bright spritzes, mint-kissed signatures and golden-hued sips that glow under our artistic lighting.

  • Golden River Spritz

    Native citrus, sparkling wine and soda over ice with an orange twist.

  • Mint Drift Cooler

    Gin, fresh mint, cucumber, lime and a hint of elderflower.

  • Coral Sunset

    Vodka, blood orange, grapefruit and house grenadine with a salted rim.

Mocktail versions are available for most cocktails so every guest can enjoy the full Golden River Fold experience.

Wine List

Australian wines, carefully curated

Select from an extensive collection of local Australian wines across red, white, rosé, and sparkling. Our list celebrates both familiar labels and boutique producers that pair beautifully with our charcoal grill and seafood.

By the glass

  • Crisp Riesling from cool-climate vineyards
  • Refreshing rosé perfect for summer evenings
  • Classic sparkling for celebrations and toasts

By the bottle

  • Elegant Chardonnay for seafood and starters
  • Shiraz and Cabernet for charcoal-grilled cuts
  • Special cellar selections for corporate dinners
Chef's recommendation dish artfully plated with colourful garnishes
Seasonal chef's creations, plated with artistic flair.

Chef's Recommendations

Seasonal signatures from our kitchen

Discover featured dishes and seasonal specials recommended by our head chef. These plates celebrate limited seasonal produce, new flavour ideas and collaborative creations from our kitchen team.

  • Fire-Kissed Ocean & Earth

    Charcoal-grilled market fish with roasted root vegetables, lemon myrtle butter and herb oil.

  • Sunset Tasting Trio

    A changing selection of three small plates inspired by the evening's produce.

  • Golden Fold Dessert Flight

    Miniature versions of our favourite sweets, designed for sharing with the table.

Chef's recommendations change regularly based on seasonal availability. Please speak with our team for today's featured dishes.

Dietary Options

Inclusive options for every guest

We offer delicious vegetarian, vegan, and gluten-free choices throughout our menu to ensure everyone enjoys their meal. Many dishes can be adapted on request, and our team is happy to guide you through the best options.

  • Clearly indicated vegetarian, vegan and gluten-free dishes on our in-venue menu
  • Flexible preparation to accommodate dietary needs where possible
  • Thoughtful options for group dining, celebrations and corporate events

Please inform our team of any allergies or dietary requirements when you book or on arrival so we can prepare your experience safely.

Menu FAQs

Find quick answers about our menu, dietary options and how our gourmet dining pairs with relaxed offline poker nights.

All poker activities at Golden River Fold are organised solely for social entertainment. There is no gambling, wagering, betting, or real-money prizes involved in any of our games. Guests simply enjoy friendly, offline poker alongside our food and drinks.

Yes. Our menu is designed to scale for group dining, private celebrations and corporate dinners. We can recommend shared menus, grazing spreads and beverage packages to suit your occasion.

We offer a variety of vegetarian, vegan and gluten-free dishes across starters, mains and desserts. Many other plates can be adapted — please let our team know your requirements when booking.

You can reserve a table or discuss a private event via our contact page. Share your preferred date, group size and any menu preferences so we can prepare recommendations for you.

Reserve Your Table